Home Cooking



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Why does food at a restaurant always taste better than home cooking?

I cook quite a bit at home but I must admit the food at most restaurants taste much better than my own cooking. So why do you think restaurant food taste so much better?

Fat is the answer.Restaurants always use too much fat and it is this fat that enhances the taste of the food.Then there is the psychological effect restaurant food has on your body.It is different from your own cooking and your body looks forward to tasting something else.Your taste buds are therefor more acute.Another thing that might have an influence is MSG(mono-sodium glutamate).Perhaps restaurants use it as a food enhancer(It is possible but I have not seen this yet.Most foodstuff already has some MSG added)

AMERICA’S HOME COOKING: WHAT’S FOR DINNER | Pasta …


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